private events

Alain Ducasse and Executive Chef Sébastien Rondier are pleased to offer guests several options for private entertaining. 

Start Planning Your Event!

 

For Private Dining Reservations, please contact:

Marta Hulban

Email: Marta.Hulban@stregis.com

Telephone: (202) 509-8000

 

For Restaurant & Bar buyouts, please contact:

Olivier de Roany

Email: Olivier.deRoany@stregis.com

Telephone: (202) 373-9219

Groupe Alain Ducasse
St. Regis