press
| press contact: | |
| Meg Connolly | |
| Meg Connolly Communications | |
| T: 212.505.8200 | |
| E: meg@mcc-pr.com | |
articles
***** The Washingtonian "100 Very Best Restaurants, Adour at no. 5" *****
- November 2011 - City Eats "Grill the Chef"
- October 2011 - Food & Wine Magazine "What to Cook Next"
- September 2011 - Capitol File "It's Easy Being Green"
- August 2011 - Capitol File "Adour caters to Herbivores Thanks to Alain Ducasse's New Obsession"
- August 2011 - Washington Express "Table Treats"
- July 2011 - Modern DC Business Magazine "Le Michelin Magnet"
- July 2011 - Modern Luxury DC "Veg Out"
- June 2011 - DCDining.com Reviews by Don Rockwell
- May 2011 - Eater DC "Vegetarian Tasting Menu"
- May 2011 - BYT Guides "Kentucky Derby DC Party Guide"
- May 2011 - Washington Flyer "Kentucky Derby Parties"
- May 2011 - Washingtonian After Hours "Big Hats and Bigger Bets"
- May 2011 - The Washington Examiner "Mothers Get the Royal Treatment Today"
- April 2011 - Washington Flyer "Cooking 101"
- March 2011 - Washington Examiner "A Toast to Washington's Power Women"
- March 2011 - Washington Life Magazine "Cheers for Cherry Blossoms"
- March 2011 - Washington Post Express "Bloody Good"
- March 2011 - The Washingtonian "Which Restaurants are serving great desserts these days?"
- February 2011 - Tastingtable.com "Recommended Events: Sweet Nothings"
- February 2011 - The Washington Post "Food Calendar"
- February 2011 - Washington Post Express "Eat Your Heart Out"
- February 2011 - New York Social Diary "Adour DC, Food, Wine & Romance"
